Mixologist, Ashely Vinci, shares a great recipe.
The Glenmorangie Blood & Sand
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1oz. Glenmorangie Original
1oz. Blood Orange Juice
3/4oz. Sweet Vermouth
3/4oz. Cherry Brandy or Cherry Herring
Combine all ingredients in a shaker full of ice. Shake for 20 seconds or until chilled. Strain into a prepared glass. Garnish with a cherry.