Blue Cheese Dip with The Pie Lady
Ginny shares a delicious recipe for Blue Cheese Dip
ROANOKE – Learn a delicious recipe for Blue Cheese Dip with The Pie Lady!
Blue Cheese Dip:
In a blender or food processor combine:
1/2 cup dairy sour cream
1/2 cup mayonnaise
1/2 cup crumbled blue cheese
1 tablespoon white wine vinegar or white vinegar
1 clove of garlic, minced
Cover and blend or process until smooth
Cover and chill for up to 1 week
If desired, top with additional crumbled blue cheese before service
Makes 1-1/4 cups
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