ROANOKE - John Monk is here from Cabo Fish Taco to share the secrets behind their delicious BBQ Mahi Tacos.
BBQ Mahi Tacos
6-8oz Mahi Mahi Filet
2 Flour Tortillas
1oz House Made Guacamole
1oz Cheddar Jack Cheese
1oz Fresh Diced Tomatoes
2oz House Made "Mexi-Slaw"
3-4oz House Made Mango BBQ Sauce, or your favorite bottled BBQ Sauce
1-2oz House Made Cilantro White Sauce (Yogurt, Sour Cream, Cilantro, Lime Juice, House Spices)
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