ROANOKE, Va. – Jon and Lindsay Bernard have been around the restaurant business for a while. Jon started cooking when he was “knee-high,” as he tells us, and started his first job when he was just 14. When the opportunity came along to make something their own, they went at it with all they had and made Bernard’s Gastropub & Eatery . In just a few short years, the Bernard’s have built quite the following in the Roanoke Valley. You can sink your teeth into anything from their savory Chicken Piccata to their big seller, the Steakhouse Burger.