ROANOKE – Joe and Amanda are here from The Sea Captain in Rocky Mount with a delicious Cannonball Shrimp recipe.
Cannonball Shrimp
8-12 jumbo shrimp
Sriracha Sauce
Garlic powder
Old Bay
Coat bottom of frying pan with sriracha sauce and simmer. Add shrimp to pan - coat top with sriracha sauce. Sprinkle pinch of garlic powder and old bay onto shrimp. Sautee' shrimp until done.
