Ashley Vinci has a few recipes to make beer-based cocktails!
Here are the recipes:
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Raspbeery Punch
3 bottles light beer
1 can frozen limeade concentrate
1 can frozen raspberry concentrate
½ cup vodka
4 cups water
Citrus and Beer Sangria
1 ½ cups pineapple Juice
3 bottles wheat beer
1 cup vodka
1 Grapfruit sliced
1lemon sliced
1 orange sliced
1 lime sliced
Cucumber Basil IPA
1 cup vodka
1 ½ bottles (15-18oz) citrus IPA
1 ½ cup sparkling lemonade
1 cucumber sliced
6 basil leaves cut into pieces